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    Manage Increased Hunger While Race-Training

    Have you found it difficult to balance a healthy diet with increased exercise or training?

    Midtown Chicago’s Registered Dietitian, Jenny Maloney, is back to tell you how.

    Spring is training season for many members. If you have a marathon, triathlon, 5K, or other athletic competition on the calendar, you’re likely exercising more and getting hungrier as well.

    There is a fine line between fueling for your exercise or sport and overeating, which can result in weight gain despite an increased caloric burn.

    The tendency after a hard workout is to eat twice as much as you normally would, and this can get you into trouble, so ensure that you are eating an overall healthy and balanced diet.  Are you consuming enough fruits and vegetables? Are you choosing whole grain versions of foods and lean protein?

    Once you are eating a variety of healthy foods, then you can start to think about fueling for exercise.  Instead of eating two desserts after a hard workout, add an extra serving of fruit, vegetables, or protein, or add an extra healthy snack. For example, if your dinner is a chicken stir fry, add another ½ cup of brown rice and an extra ounce of chicken. If you are still hungry after dinner, you can always have a snack.

    Make sure to eat before and after exercise so you are not starving when you are done. During the off-season or taper periods, cut down your portions but continue to eat healthfully. When you are in training or exercising more, you can eat more but make sure the food is still healthy.

    What race(s) are you training for this spring?

    The Obesity Blame Game: Is Fast Food Really at Fault?

    As the obesity epidemic grows in scope, so too does the “blame game.” Lack of exercise, over-consumption of food, sedentary work environments, lifestyle choices, biological predispositions, genes…the list of possible culprits for America’s fatness goes on.

    Fast food is a common target. Earlier this month, an advocacy group launched a campaign petitioning 26 hospitals across the country to remove a major fast food restaurant from their cafeterias with the aim of sending a “better message” to consumers.

    Some of the reasoning behind the group’s initiative comes from a 2006 study published in the journal Pediatrics that concluded that allowing fast food centers to operate in hospitals not only affects guests’ consumption of fast food on the day of their visit, but also unintentionally boosts the perception of the “healthfulness” of fast food in general. Here’s more research that supports the initiative:

    • The prevalence of obesity-related diseases has risen sharply over the past thirty years, and the number of fast food restaurants in America has more than doubled over the same period (The National Bureau of Economic Research).
    • Studies have shown that “consumption of fast food among children in the US seems to have an adverse effect on dietary quality in ways that plausibly could increase risk for obesity.”
    • Studies have shown that increased proximity to fast food restaurants is linked to an increase in obesity.

    Courtesy of wagnerfpa.wordpress.com.

    So being near to fast food increases the likelihood of obesity, but will removing fast food from hospitals (and other institutions and neighborhoods) help solve the problem?

    Consider this:

    • The New York Times recently reported that studies have shown that “there is no relationship between the type of food being sold in a neighborhood and obesity among its children and adolescents.”
    • Restrictive “diets” and the “diet mentality” in general do not lead to long-term effective weight-loss. What does work, according to a recent study by the American Journal of Preventative Medicine, is eating less fat, exercising more, using prescription weight loss medications, or participating in commercial weight loss programs.
    • Calling for removal of fast food from hospitals sends the message that fast food restaurants are “bad” and can be blamed for obesity, lessening personal responsibility for our own health.

    Blaming fast food restaurants for obesity can place us on a slippery slope.  Should we remove buses from our streets to force people to choose the less convenient, but “healthier” walking or biking options?  After all, sitting for long periods of time is correlated with obesity, and most adults do not get the recommended level of exercise.

    Similarly, while we should limit consumption of fast food, we can’t eliminate it from the American diet as long as there is a demand for convenient, inexpensive, and (arguably) tasty food.  We need to improve health through education and develop incentives that encourage healthy lifestyle decisions, proper nutrition, and exercise.

    Perhaps a partnership between hospitals and Weight Watchers (or other proven commercial weight loss programs), or the establishment of walking groups or active events within hospital walls, could promote lasting change.

    We won’t make any progress in the fight against obesity by playing the blame game at the expense of taking responsibility for our health into our own hands.

    Courtesy of www.topnews.in.

    What do you think? Will restricting fast food lead to a decrease in obesity? How can we as individuals, families, and institutions promote a healthier America?

    Don’t Just Get Your Plate in Shape, Keep it in Shape!

    Courtesy of eatright.org.

    March is National Nutrition Month, and this year, the Academy of Nutrition and Dietetics is urging Americans to “Get Your Plate In Shape.” With the help of the “My Plate” model, which replaced the Food Pyramid in June 2011, the experts are giving us a reminder of the healthy nutrition goals we have heard before:

    • Make half your plate fruits and vegetables
    • Make at least half of your grains whole grains
    • Switch to fat-free or low-fat dairy
    • Vary your protein choices
    • Cut back on sodium and empty calories from solid fats and added sugars
    • Eat less
    • Exercise more
    So if we all know what to do, why do so many of us struggle not only to get our plates in shape, but also to keep them in shape? The problem for many of us is that we aren’t excited about making dietary changes, so we reluctantly begin following nutrition advice without a real plan.

    Alternatively, if we take an active role in designing our own plates and developing our own implementation plans for change, we are setting ourselves up for the best chance of success. Here are a few tips to get started:
    Analyze Your Plate: Take a look at what, when, and how much you eat every day (meals, snacks, and beverages included), and jot it down in a food journal. Consider the nutritional density of the foods you eat including the amount of carbohydrate and fiber, fat (including saturated or trans fat), protein, sodium, added sugar, and vitamins and minerals. Also make note of how you feel after each meal or snack (too full, still hungry, etc.).

    With this information in front of you, you can identify the good food choices you make, as well as the choices that can be improved to create a more balanced nutrition plan that better meets your needs.

    Redesign your Plate: There are plenty of generic diet plans created by magazine writers and celebrity trainers that will tell you exactly what to eat every day, but you are in the best position to decide what healthy foods work for you.

    For example, your diet plan may tell you to have a spinach salad for lunch (a rich source of Vitamin A, Vitamin C, Vitamin K, and Iron), but if you’d rather choke down tar than eat it, it’s not going to make you healthier. Following a diet plan that isn’t for you leaves you feeling frustrated and much more likely to cheat. Instead, consider consulting a doctor or personal trainer to help you design your plate, but make sure that you are the one in charge!

    Adjust Your Plate One Item At A Time: Choosing specific, measurable, and manageable goals that you can accomplish in sequence may lead to to greater success than redesigning your plate all at once. For example, start by adding a one-cup serving of vegetables to every meal (as opposed to saying, “I need to eat more vegetables”). The following week, keep the vegetables that you found satisfying, and try adding some healthier protein options.

    Another approach is to take a few of the traditional meals you eat often and determine how to make them just a little bit healthier. Don’t be afraid to experiment with new foods or preparation methods. Over time, this methodical approach to change will help you meet your nutritional goals, and you may actually enjoy the process!

    What dietary changes have you made in the past that you still stick to today? What changes are you working on now?
    Are Wii Fit, or Aren’t Wii?

    Courtesy of reachphysio.com

    Last week the results of a recent study published in the journal Pediatrics disproved the belief held by many parents that playing “active” video games like Wii Fit and Dance Dance Revolution could increase their kids’ activity levels. However, before you throw away your Wii Fit systems and go back to the drawing board, let’s take a look at the study to determine whether video game fitness really is too good to be true.

    Here is a quick recap of the study:
    • Researchers from Baylor College of Medicine in Houston, TX gave Wii consoles to 78 kids (ages 9-12 and above average weight).
    • Half the kids were given their choice of two “active” games (e.g. Wii Sports) and the other half were given their choice of two “inactive” games (e.g. Super Mario Galaxy).
    • Kids’ activity levels were measured for 13 weeks using an accelerometer (a motion-measuring device) worn on the belt.
    • Accelerometer logs showed that throughout the study period, kids with the active games didn’t get any more exercise than those given inactive video games, with both ranging between 25-29 minutes of moderate or vigorous physical activity each day.
    Initial responses from researchers, doctors, and lay readers have noted the following issues with the study methods and conclusions:
    • Accelerometers have been shown to monitor activity accurately, however, the location of the accelerometer can impact what movement is actually recorded. For example, an accelerometer on a kid’s belt may not be able to pick up all of the motion generated by the upper body in a boxing game.
    • Actual game time logged was not recorded.
    • Other “active” game systems such as “Kinect” involve more full-body interaction than the Wii.
    • Fitness games aren’t interesting enough to hold a kid’s attention.
    So maybe kids’ playing time just needs closer monitoring, or kids need a different game system, or to play different games. But would that really make a difference in the results? Perhaps the problem lies in the expectation that playing an active game would make a child more active.

    Kids need help developing a healthy, fit lifestyle. Giving a kid a Wii remote is not going to promote a lifestyle change, and I would argue that just giving a kid a soccer ball or a pair of tap shoes won’t do it either.

    Most kids need a little encouragement and coaching from family and friends to get active. Team sports, dance classes, and playtime (riding bikes, skating, playing tag, etc.) are fun activities that incorporate interactivity. Creating opportunities for interactivity with parents, siblings, and friends is one of the best ways to guarantee that kids, and families as a whole, are reaching the recommended levels of daily activity.

    In other words, I wonder if a family Dance Dance Revolution tournament would be more likely to turn into a Dance Dance Marathon?

    Courtesy of wii.gamezone.com

    What do you think? Can video games still be part of the solution to keep kids healthy? What is the best way to encourage kids to develop a healthy lifestyle?
    A Vegetarian Diet Boasts Big Benefits

    According to Vegetarian Times, approximately 7.3 million Americans consider themselves “vegetarians” and 22.8 million more say they follow a vegetarian-inclined diet.  The American Dietetic Association supports this diet, citing appropriately planned vegetarian diets as healthful, nutritionally sound, and helpful in the prevention and treatment of certain diseases.

    Think vegetarianism isn’t for you? It’s not as difficult as you might think, and the health benefits are significant.

    Vegetarian diets are plant-based and consist of vegetables, fruit, grains, beans, nuts, and seeds. The diet is absent of animal products, including meat, poultry, seafood, fish (and sometimes dairy). While there are many varieties of this diet, these are its main categories:

    • Vegan: No meat, poultry, fish, eggs, dairy products (or foods that contain these products)
    • Lacto-vegetarian: The same as above, but dairy products like milk, yogurt, and butter are allowed.
    • Lacto-ovo vegetarian: The same as above, but eggs are allowed.
    • Flexitarian- or Semi-vegetarian: Primarily a plant-based diet, but small portions of meat, poultry, fish, eggs, and dairy—on occasion—are allowed.

    Most vegetarians eat healthfully, which makes weight control easier for them. Doctors have long advocated that a healthy weight lowers the risk for disease.  This diet is also known to promote more physical activity and exercise, which also actively lowers the risk for disease.

    A vegetarian diet includes colorful fruits and veggies, which are loaded with antioxidants, known to prevent many types of cancers.  Because it’s nutrient-dense and high in fiber, the diet lowers the “bad cholesterol” that causes heart disease.  The diet is also low in cholesterol and saturated fat, which helps to control blood lipid levels, an indicator of heart disease. What’s more, the plant-based protein in the diet lowers the risk of kidney dysfunction, kidney stones, and osteoporosis. Osteoporosis occurs when calcium is excreted in the urine from excessive protein.

    Many vegetarians worry that they may not get enough of certain nutrients, but truth be told, meat-eaters miss many of these same nutrients, too.  Healthy options for a vegetarian include fruits, veggies, whole grains, beans, essential fats like olive oil, flax seeds, nuts and seeds, avocado, peanut and other nut butters.

    The Vegetarian Food Pyramid can offer some guidance for those new to the plant-based diet.

    People often become vegetarians to lose weight and eat “healthier.” Keep in mind, however, that one can still eat unhealthily on a vegetarian diet, so it’s worth taking the time and effort to reap its rewards. 

    What’s your favorite vegetarian recipe? We’d love to read it!

    5 Steps to a Healthy Heart

    It’s hard to exaggerate the important of heart health when almost 600,000 million Americans die of heart disease every year. Even individuals who are apparently fit and healthy can be caught unawares by a diagnosis, so let’s take a look at the steps you can take today to give yourself the best chance at a healthy heart now and in the future.

    Courtesy of hometestingblog.testcountry.com

    Step 1 – Know your numbers and risk profile: Schedule a doctor’s appointment and a blood test to learn the important numbers (risk factors) for heart disease, such as your blood pressure, cholesterol level, fasting blood glucose level, and BMI.

    Having multiple factors for heart disease increases your risk exponentially, and some factors, such as age, gender, family history, and race, can’t be controlled.  However, knowing where you stand on the others will help you take the appropriate action; according Dr. Philip A. Ades of Eating Well, treating any one risk factor effectively halves your likelihood of developing heart disease.

    Step 2 – Quit smoking (or better yet, don’t start): It’s easy for non-smokers to cite all of the negative effects of this habit as reasons to “just stop,” but they may not understand the seriousness of the lifestyle change required to quit. If it’s been a while since you have reviewed the risks associated with smoking, check them out here, and work with your doctor to develop a plan to quit.

    The importance of the remaining steps cannot be understated, as they directly impact all of the remaining heart disease risk factors:

    Step 3 – Adjust your diet if necessary: Making a conscious effort to reduce intake of saturated and trans fats, added sugars and sodium, and excess calories in general greatly reduces your risk for heart disease.

    Some of the best ways to do that? Eat less heavily processed and refined food and substitute with more whole grains, fruits and vegetables, and lean proteins (including fish, nuts, beans, and lean meats). Keep a close eye on portion sizes of snacks and meals to lower your chances of overeating, and drink alcohol in moderation. For more healthy diet and nutrition tips from Midtown, click here.

    Step 4 – Exercise more (or at the very least, sit less): Losing weight (or lowering BMI) is just one potential benefit of regular exercise. Consistent daily and weekly efforts to get up and move will help you become healthier, stronger, and more energized, and just 10 minutes of activity here and there can make a big difference.

    Courtesy of www.bbc.co.uk

    Once you begin consciously moving more, try adding more traditional exercise to your routine a few days per week for just a few weeks. Experiment with different activities until you settle on one that works for you. Your body and mind may not react positively right away, but if you don’t give exercise a real chance (which means a consistent effort), you will never experience the real benefits.

    Step 5 – Stress less: While we hold out hope that someone will develop a “magic pill” that will banish stress from our lives forever, managing stress remains one of the most difficult aspects of our lives. Work and family commitments alone are enough to overwhelm our calendars and our worry threshold for the month. You can try to sleep more, take more time for yourself, and clear your schedule, but it’s not always possible to do those things.

    So what can you do? It may help to start by identifying the centers of stress in your life and how you feel about them.  Observe what happens to your mind and body when you experience stress. Knowing what causes your stress in the first place can help you gain new perspective and create coping strategies that will reduce stress and its consequences. It takes patience and practice, but you and your heart are worth it.

    What are you doing to improve your heart health?

    When it Comes to Exercise, Kids Know Best

    All parents want what’s best for their kids. They want them to be the smartest in the class, or the fastest on the team.  They give them time, money, support, encouragement, and love, all to help them be the best they can be.  For many families, this is especially true when it comes to fitness and sports.

    But before plowing into hours of practices and training sessions with spring sports right around the corner, it’s important for parents to ask themselves, “Are my kids working out too much, or not enough?”

    According to research done at the University of Michigan, exercise is key to combating the obesity epidemic, especially in a nation where 15% of all children are estimated to be overweight.  However, it’s also possible to push kids so hard in organized activities and athletics that they run the risk of injury and mental/emotional fatigue.

    So, how do we determine what’s really best for kids?


    Existing research isn’t too much help here.  Many studies have been done on childhood fitness, and many sets of guidelines have been published.  According to Harold Kohl, an epidemiologist from the University of Texas, there are at least 27 sets of official guidelines from various organizations without a lot of data to back them up.

    For example, we don’t know why 60 minutes is more sufficient than 30 or 45, how play time or unorganized activity fits into the picture, or how individual differences impact the results.  Fortunately, the experts do agree on a few things:

    • Kids who exercise have stronger muscles, greater endurance, and bones that are denser and have greater mineral content.
    • When obese children exercise regularly, their body fat, blood lipids, and blood pressure may fall.
    • Kids should not exercise as “little adults;” for example, it may not be safe for kids to run on a treadmill for 30 minutes straight.
    • Exercise impacts all children differently – some get more benefit than others, and some get none at all.
    • Left on their own, most children know best what their bodies need.

    So what does this mean for families?  Children spend a lot of time being told what to do by parents, teachers, peers, and the media.  Maybe it’s time to include our children in the decision-making process, and in turn, teach our kids to listen to their own bodies.

    Whether they choose to participate in organized athletics or unorganized activity (“just play”), they stand to gain the benefits of building and maintaining a healthy lifestyle, without risking physical or emotional burnout.  Activity can contribute fun, creativity, new skills, teamwork, and personal fulfillment to a child’s life.

    And if “the single best activity you do is the one you will do”, let’s allow our kids to choose how to become the best, healthiest, and happiest, they can be.

    What sports and activities do your kids enjoy most?

    3 Ways to Get Weight-Loss Back on Track

    February is here and with its arrival comes the opportunity to evaluate the success of health-related resolutions. If you’ve resolved to lose weight in 2012, and find yourself struggling, here are three tips to set you back on track.

    Start a Food Diary

    One of the tips you hear most often to help you change your nutritional lifestyle is to start a food diary. But what does that mean really? And why is it helpful?  Won’t it be depressing to see everything you’ve eaten? 

    Allow me to de-mystify it for you. Here’s why you need to keep one:

    1. You become accountable for what you are putting in your mouth. I don’t ask my clients to write a food diary just to yell at them about everything “bad” they ate.  It’s not about “bad” and “good.”  It’s being honest about what you’re eating and seeing where you can make small changes in your everyday nutrition that will add up big at the end of the month and year. 

    2. You recognize emotional triggers or habits that you’ve created.  I like to see why my clients are eating what they are eating.  This may sound silly but we don’t always eat for energy.  Maybe we snack in front of the TV at night or always order dessert when we have lunch with our mom.  These are habits and triggers that affect our better judgment when it comes to nutrition.

    3. You realize why you are starving  before dinner and snack on chips while you cook.  It’s important to note what time you wake, eat, and go to bed.  How soon you eat breakfast, how often you eat, and when your last meal is before you snooze are important.  If you wait too long to eat your next meal you’ll be starving and end up snacking on an entire meal before you sit down for dinner.  Or you’ll stop at a fast food drive thru. Both habits are not good.

    Here’s an example of a thorough food diary:

    7:30 a.m. – Woke up

    8 a.m. – 1 apple, 2 tbsp. peanut butter, 1 glass water, 1 cup coffee w/1 tbsp. cream (breakfast, hungry)

    10 a.m. – 1 Kashi bar and water (140 calories) (a little hungry before workout)

    12 p.m. – sandwich w/2 slices of 35 cal bread, low-fat mayo and reduced sodium turkey lunchmeat (3oz.), 1 serving fat-free pretzels and ¼ cup hummus, water (lunch, hungry)

    12:30 p.m. – 8 Hershey kisses, water (needed chocolate :) )

    2 p.m. – 1 cup grapes, 2 slices provolone cheese, water (snack, hungry)

    3 p.m. – 1 apple, small bottle Coke Zero (hungry)

    5 p.m. – spinach salad w/craisins, blue cheese, mushrooms, candied walnuts & balsamic dressing, water (starving, had to go to Whole Foods)

    8 p.m. – one glass red wine, one small 96% lean hamburger w/o bun, one handful M&M’s (wanted wine and chocolate, hubby made dinner)

    10 p.m. – bed

    This was my food diary for a day and I was totally honest!  Times, exactly what I ate, why I ate what I did, and when I went to bed.  So try one for a week, even better two weeks, and see how you do.

    Include a Fruit or Vegetable in Every Meal and Snack

    These pure and clean foods add more vitamins and minerals with the least amount of calories than any other food. With all of the fiber, water and nutrients that occur naturally in fruits and veggies, you’ll feel fuller longer and will have better health overall.  Pair them with lean protein for a well rounded meal or snack.  Apples and peanut butter, pears and walnuts, broccoli and low-fat cheese, or baked potatoes and salsa all add up to feeling satisfied without a ton of fat and calories.

    Pay Attention to the Calories You Drink

    The calories in fancy coffees, pop, juice, protein shakes, smoothies, and alcohol are all included in your calorie total at the end of the day.  You can eat great, sticking within your calorie limit, but a Starbucks frappucino and two glasses of wine can add over 350 calories to your total. Over a week’s time, that’s ¾ of a pound.  In a month’s time you have almost three pounds!  Yikes! 

    So stick with water, black coffee and tea, and diet drinks, and count those special drinks as a meal to stay on track.

    Which of these tips has worked best for you?

    Lose 5 Pounds with 5 Easy Dietary Changes

    Do you have a dress or suit you want to fit into this weekend?  Are you sick of that bloated feeling? 

    With some easy changes to your every day diet, you can lose those last few stubborn pounds.

    Jenny Maloney, Registered Dietitian at Midtown Chicago,  shares her expertise.

    Eat Small, Frequent Meals

    Instead of two or three large meals, eat smaller portions throughout the day to keep your metabolism working. This will allow you to burn more calories. 

    Focus on Portion Control

    Try to eat no larger than about a fist-size of each type of food on your plate. 

    Choose Natural Fiber

    Enjoy fruits, veggies, and whole grains, and avoid sugar and white flour. When presented with a choice in grains, opt for the whole grain version, such as whole wheat bread, brown rice, whole wheat pasta, beans, oatmeal, whole grain cereal, and whole grain crackers.  Fiber takes longer for your body to break down and will keep you satiated until your next meal or snack. 

      

    Cut Out Processed Foods

    Not only does processing take out the nutrients from many nutrient-rich foods, they often contain hidden sugar, salt, and fat. Try for all fresh foods instead. 

    Limit Your Sodium Intake

    Reducing sodium will eliminate bloating.  Sodium is found in most processed foods. Eating fresh fruits and vegetables cuts down on your salt intake.  Salt dehydrates and causes our body to retain water, giving you that bloated feeling.  Drink more water and less diet sodas and coffee, as these drinks dehydrate you. 

    By following these nutrition tips, you’ll eat healthier, which can decrease bloating, give you more energy, and hopefully lose that extra water weight gained by eating heavy food and processed food.

    When are you getting started?

    5 Workout Mistakes That Will Ruin Your Resolution

    One of the most common New Year’s Resolutions is to improve health.

    Unfortunately, most New Year’s Resolutions are also doomed to fail.

    In the interest of saving you time in route to your destination (the body of your dreams, we hope!), let’s examine some of the most common exercise mistakes to determine whether you have what it takes to succeed.

    Mistake #1: Doing Too Much, Too Soon

    If it has been a while since you’ve exercised, or you have been exercising inconsistently, your body isn’t going to respond well to a strenuous program right off the bat. Choose a schedule that you can stick to (e.g. one hour per day, three times per week), and begin at an intensity level that feels challenging, but not debilitating.  Make sure to incorporate adequate time for a warm-up and cool-down.

    Mistake #2: Forgetting Proper Technique

    When it comes to resistance training, technique is the difference between getting results and getting injured, or not seeing any improvement at all.  It starts with proper posture, which means keeping the core engaged (imagine how you would brace yourself if someone was about to punch you in the stomach), and standing tall with a neutral spine, shoulder blades pulled back, and head lifted.

    Courtesy of Denverpost.com

    Also, make sure you know the purpose of the exercise you are about to perform.  What muscles are working?  What is the proper range of motion for the exercise?  Is this the most effective way to target the muscles I want to work?

    If you don’t know the answers to these questions, it’s time to talk to a trainer or instructor, or do some research on your own.  Time spent now on learning how to do the exercise correctly means less time to your goal.

    Mistake #3: Choosing Quantity Over Quality

    If doing an hour of cardio means walking on a treadmill while you catch up on the latest episode of Law and Order and you barely break a sweat, then that hour didn’t do a whole lot to help you improve your fitness (the same concept applies to doing a lot of repetitions with almost negligible weight). Working out should feel challenging, and the good news is, challenging yourself appropriately will lead you to the results you want in less time.

    Courtesty of Workoutequip.com

    Mistake #4: Always Doing the Same Thing

    Don’t worry; you don’t have to give up cycling if that is your favorite workout. Just make sure that you are changing your exercise intensity from time to time (alternating hard days and easy days, or increasing resistance over time), and maintaining a balanced program.  That means incorporating cardiovascular, strength, and flexibility training.

    Now for the Number One resolution-killer

    Mistake #5: Ignoring the Truth

    Make sure you are answering the following questions honestly:

    • Do I have the time and motivation to reach the goal I have set for myself?
    • Am I choosing the right exercises for my current fitness level that will help me get where I want to go?
    • If your goal is weight loss – am I overestimating calories out and underestimating calories in? (For assistance, check out our post on Heart Rate Monitors.)
    • Do I have a method of measuring my progress that isn’t just stepping on a scale (e.g. monitoring heart rate at a given pace, distance covered per unit time, reps completed before reaching fatigue, documenting how you feel)?

    If the answer to these questions is “No,” or “I’m not sure,” you may be setting yourself up for failure. Give yourself your best chance at fitness this year – avoid these detrimental mistakes, create and stick to a plan, and go for it!

    What are your fitness goals this year?  What steps are you taking to achieve them?

    FOLLOWMIDTOWN
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    Kristi Gaylord is the Director of Social Media for TCA. An avid writer and reader, Kristi’s other interests include distance running and children’s nutrition.

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