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    The Obesity Blame Game: Is Fast Food Really at Fault?

    As the obesity epidemic grows in scope, so too does the “blame game.” Lack of exercise, over-consumption of food, sedentary work environments, lifestyle choices, biological predispositions, genes…the list of possible culprits for America’s fatness goes on.

    Fast food is a common target. Earlier this month, an advocacy group launched a campaign petitioning 26 hospitals across the country to remove a major fast food restaurant from their cafeterias with the aim of sending a “better message” to consumers.

    Some of the reasoning behind the group’s initiative comes from a 2006 study published in the journal Pediatrics that concluded that allowing fast food centers to operate in hospitals not only affects guests’ consumption of fast food on the day of their visit, but also unintentionally boosts the perception of the “healthfulness” of fast food in general. Here’s more research that supports the initiative:

    • The prevalence of obesity-related diseases has risen sharply over the past thirty years, and the number of fast food restaurants in America has more than doubled over the same period (The National Bureau of Economic Research).
    • Studies have shown that “consumption of fast food among children in the US seems to have an adverse effect on dietary quality in ways that plausibly could increase risk for obesity.”
    • Studies have shown that increased proximity to fast food restaurants is linked to an increase in obesity.

    Courtesy of wagnerfpa.wordpress.com.

    So being near to fast food increases the likelihood of obesity, but will removing fast food from hospitals (and other institutions and neighborhoods) help solve the problem?

    Consider this:

    • The New York Times recently reported that studies have shown that “there is no relationship between the type of food being sold in a neighborhood and obesity among its children and adolescents.”
    • Restrictive “diets” and the “diet mentality” in general do not lead to long-term effective weight-loss. What does work, according to a recent study by the American Journal of Preventative Medicine, is eating less fat, exercising more, using prescription weight loss medications, or participating in commercial weight loss programs.
    • Calling for removal of fast food from hospitals sends the message that fast food restaurants are “bad” and can be blamed for obesity, lessening personal responsibility for our own health.

    Blaming fast food restaurants for obesity can place us on a slippery slope.  Should we remove buses from our streets to force people to choose the less convenient, but “healthier” walking or biking options?  After all, sitting for long periods of time is correlated with obesity, and most adults do not get the recommended level of exercise.

    Similarly, while we should limit consumption of fast food, we can’t eliminate it from the American diet as long as there is a demand for convenient, inexpensive, and (arguably) tasty food.  We need to improve health through education and develop incentives that encourage healthy lifestyle decisions, proper nutrition, and exercise.

    Perhaps a partnership between hospitals and Weight Watchers (or other proven commercial weight loss programs), or the establishment of walking groups or active events within hospital walls, could promote lasting change.

    We won’t make any progress in the fight against obesity by playing the blame game at the expense of taking responsibility for our health into our own hands.

    Courtesy of www.topnews.in.

    What do you think? Will restricting fast food lead to a decrease in obesity? How can we as individuals, families, and institutions promote a healthier America?

    Don’t Just Get Your Plate in Shape, Keep it in Shape!

    Courtesy of eatright.org.

    March is National Nutrition Month, and this year, the Academy of Nutrition and Dietetics is urging Americans to “Get Your Plate In Shape.” With the help of the “My Plate” model, which replaced the Food Pyramid in June 2011, the experts are giving us a reminder of the healthy nutrition goals we have heard before:

    • Make half your plate fruits and vegetables
    • Make at least half of your grains whole grains
    • Switch to fat-free or low-fat dairy
    • Vary your protein choices
    • Cut back on sodium and empty calories from solid fats and added sugars
    • Eat less
    • Exercise more
    So if we all know what to do, why do so many of us struggle not only to get our plates in shape, but also to keep them in shape? The problem for many of us is that we aren’t excited about making dietary changes, so we reluctantly begin following nutrition advice without a real plan.

    Alternatively, if we take an active role in designing our own plates and developing our own implementation plans for change, we are setting ourselves up for the best chance of success. Here are a few tips to get started:
    Analyze Your Plate: Take a look at what, when, and how much you eat every day (meals, snacks, and beverages included), and jot it down in a food journal. Consider the nutritional density of the foods you eat including the amount of carbohydrate and fiber, fat (including saturated or trans fat), protein, sodium, added sugar, and vitamins and minerals. Also make note of how you feel after each meal or snack (too full, still hungry, etc.).

    With this information in front of you, you can identify the good food choices you make, as well as the choices that can be improved to create a more balanced nutrition plan that better meets your needs.

    Redesign your Plate: There are plenty of generic diet plans created by magazine writers and celebrity trainers that will tell you exactly what to eat every day, but you are in the best position to decide what healthy foods work for you.

    For example, your diet plan may tell you to have a spinach salad for lunch (a rich source of Vitamin A, Vitamin C, Vitamin K, and Iron), but if you’d rather choke down tar than eat it, it’s not going to make you healthier. Following a diet plan that isn’t for you leaves you feeling frustrated and much more likely to cheat. Instead, consider consulting a doctor or personal trainer to help you design your plate, but make sure that you are the one in charge!

    Adjust Your Plate One Item At A Time: Choosing specific, measurable, and manageable goals that you can accomplish in sequence may lead to to greater success than redesigning your plate all at once. For example, start by adding a one-cup serving of vegetables to every meal (as opposed to saying, “I need to eat more vegetables”). The following week, keep the vegetables that you found satisfying, and try adding some healthier protein options.

    Another approach is to take a few of the traditional meals you eat often and determine how to make them just a little bit healthier. Don’t be afraid to experiment with new foods or preparation methods. Over time, this methodical approach to change will help you meet your nutritional goals, and you may actually enjoy the process!

    What dietary changes have you made in the past that you still stick to today? What changes are you working on now?
    Cardio Tennis Triples Tournament Tomorrow Night

    Our next Cardio Tennis Triples Tournament takes place tomorrow night at 6pm.

    Cardio Tennis Triples is one of the fun, fast-paced games used in many of our Cardio Tennis classes. Teams consist of three players of mixed ability levels who play points with “transition” balls.  Teams usually play to a specified total number of points to determine a winner. Triples has two primary goals: for you to have fun and get a good workout at the same time.

    If you enjoy Cardio Tennis or playing doubles, you’ll love this event.

    Here’s what you can expect:

    You will take 15 minutes to warm up at the beginning. Then, each three-person team will compete at a ‘combination’ level at the average of the team. Teams start each point in a cardio tennis triples format and rotate to a new position after each point, win or lose.

    Teams flip sides of the court after every 10 points. The tennis pro feeds the first ball into play for each point. Orange transition balls are the official balls of the tournament. The winner is determined by the first team to win 21 points total (sudden death at 20 all).

    Two groups of four teams per division with two divisions are used for this tournament.  The winner of the division is determined by total points won in all three rounds with teams facing off for 1st through 9th place.

    No team? No worries. We’ll help you partner up!

    See you tomorrow night!

    Lose 5 Pounds with 5 Easy Dietary Changes

    Do you have a dress or suit you want to fit into this weekend?  Are you sick of that bloated feeling? 

    With some easy changes to your every day diet, you can lose those last few stubborn pounds.

    Jenny Maloney, Registered Dietitian at Midtown Chicago,  shares her expertise.

    Eat Small, Frequent Meals

    Instead of two or three large meals, eat smaller portions throughout the day to keep your metabolism working. This will allow you to burn more calories. 

    Focus on Portion Control

    Try to eat no larger than about a fist-size of each type of food on your plate. 

    Choose Natural Fiber

    Enjoy fruits, veggies, and whole grains, and avoid sugar and white flour. When presented with a choice in grains, opt for the whole grain version, such as whole wheat bread, brown rice, whole wheat pasta, beans, oatmeal, whole grain cereal, and whole grain crackers.  Fiber takes longer for your body to break down and will keep you satiated until your next meal or snack. 

      

    Cut Out Processed Foods

    Not only does processing take out the nutrients from many nutrient-rich foods, they often contain hidden sugar, salt, and fat. Try for all fresh foods instead. 

    Limit Your Sodium Intake

    Reducing sodium will eliminate bloating.  Sodium is found in most processed foods. Eating fresh fruits and vegetables cuts down on your salt intake.  Salt dehydrates and causes our body to retain water, giving you that bloated feeling.  Drink more water and less diet sodas and coffee, as these drinks dehydrate you. 

    By following these nutrition tips, you’ll eat healthier, which can decrease bloating, give you more energy, and hopefully lose that extra water weight gained by eating heavy food and processed food.

    When are you getting started?

    2012: The Start of a New You

    Have you been thinking about your New Year’s Resolution already?  Let me guess. One of your items might have to do with being healthier.  Did I get it right?  If so, we’re ready to help you meet your goals!

    We have many events in the coming months to help you on the path to a healthier new you.

    Adult and Junior Tennis Clinics and Camps
    December 26-30
    9-11am, 3-5pm, 7-9pm - Adult Clinics
    9am-12noon or 9am-3pm - Junior Development Camp
    9am-12noon – Junior Competitive Camp

    January Group Fitness Class Schedule
    Check for updates on new classes and times.

    New Year, New You Launch
    January 9
    7-8pm Presentation Hosted in Main Lounge, Building I
    Complimentary Refreshments

    Chicago Fitness Party
    January 13, February 10 and March 2
    7-9pm
    Group Fitness Studio
    Members: Complimentary
    Guests: $20
    Complimentary refreshments

    Intro to Chakras: An Experiential Workshop
    January 14
    2-4:30pm
    Group Fitness Studio 
    Members: Complimentary
    Guests: $20
    Complimentary Refreshments

    Weight Loss Challenge
    Jan 23
    Contact Keith Mierzwa or Jenny Maloney to enroll and for details.

    Pilates and TRX Intro Sessions
    January 23-27
    Contact Liz Chier or Keith Mierzwa for class times.

    Midtown wants to help you reach your New Year’s Resolution Health Goals.

    How are you creating a new you in 2012?

    Thanksgiving Weekend at Midtown

    Will you be in town this Thanksgiving weekend?

    If so, spend it with us!

    On Thanksgiving Day, Midtown will be open from 7AM to 1PM.  Invite your friends and family to join you on Thanksgiving Day – no guest fee required. 

    Here are ways to ”pre-burn” some calories before you enjoy your Thanksgiving meal.

    Cardio Tennis Class Schedule
    8-9:30am and 9:30-11am

    Group Fitness Class Schedule
    Cycle                    7:10-8am
    Yoga                     8:10-9am
    Group Sculpt       9:10-10am
    Zumba                 10:10-11am
    Cycle                    11:10am-12noon      

    Tennis Camp
    Junior Competitive Camp    9am-12noon

    Since we don’t have regular tennis programs on Friday, November 25th, we will have Tennis Camp and Clinics.   

    Tennis Camp and Clinics
    Junior Development and Competitive Camp           9am-12noon
    Adult Clinics                                                                           1-5pm

    What are you doing to stay active this holiday weekend?

    DEMEUREZ ENCONTACTChicago
    COMMENTAIRES RÉCENTS
    Millie Minton est la coordinatrice aux communications de Midtown Tennis Club. Originaire du Sud des États-Unis, elle apprécie la vie urbaine de Chicago. Elle a hérité sa passion pour le tennis de son papa et a récemment découvert la course de fond.

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